Book Your Private Event Online
Pick your group size, choose your date, and hold it with a deposit that is credited to your bill.
Up to 20 Guests
Birthdays, rehearsal dinners and small celebrations in our Semi-Private Dining Room, Tuesday through Saturday for dinner. Book as soon as 3 days out and up to 30 days ahead. Your group orders from our regular dinner menu at the table, and a $500 deposit, credited to your bill, holds your date.
21–80 Guests
Planned lunches, dinners and receptions in our Main Bar (up to 30, standing) or Center Dining Room (half up to 40, full up to 80), Sunday through Thursday, booked 7 days to 6 months ahead. Choose a set menu or an hors d'oeuvres reception now, or decide later with our event coordinator. A $500 deposit, credited to your bill, holds your date; food and beverage minimums apply.
Venue Buyout · Up to 150 Guests
The whole restaurant to yourselves. Sundays and Mondays, starting any time from 12 to 7 pm; Tuesday through Thursday buyouts are subject to approval. Book 7 days to 6 months ahead. A $2,500 deposit (50% of the $5,000 food and beverage minimum), credited to your bill, holds your date.
Questions First, or a Friday or Saturday?
Not ready to place a deposit, have questions about menus or spaces, or planning a Friday or Saturday event? Send us a request and our event coordinator will be in touch.